Star Cut Snow Crab Legs with Avocado Salsa
Servings: 4 servings
Time to prepare: 15 min
2 Pounds (908 grams) Aqua Star Snow crab legs, thawed
2 Tomatoes, chopped
½ Sweet onion chopped
1 Jalapeno pepper, chopped
Juice of 1 lemon and 1 lime
2 Tbsp olive oil
2 avocados, pit removed and diced into 1/4” pieces
1 Tbsp chopped cilantro
Salt and pepper to taste
1. Bake crab in a pre-heated 350°F oven for 6-8 minutes until hot.
2. Combine Salsa ingredients in a large mixing bowl and season to taste with salt and pepper.
3. Serve salsa with Aqua Star Snow Crab in shell for dipping.
Source of Omega 3