Excitement is in the air, spring is here, and it’s time to fire up those grills!
Get your freezer stocked with a variety of scrumptious seafood and savor the flavors of summer with recipes fit for your next backyard BBQ!
Graduation Parties, Father’s Day, Memorial Weekend, 4th of July, Tailgating and Everything in Between!
Aqua Star has a wide selection of “Great on the Grill” seafood. Just to highlight a few, check out these tasty grill-able seafood items and recipes to boot!
SHRIMP SKEWERS ~ pre-skewered, easy to use paddle handle wood skewers
Sustainably sourced Pacific White, tail-on shrimp. Sweet, delicate flavor and tender, succulent texture. Perfect for marinating!
RECIPE: SEAFOOD SKEWER MARINADES — Finger lickin’ good! Four different marinades for every flavor palette. Chili Lime, Teriyaki, Lemon Garlic or Citrus Herb.
SMOKY PEPPERCORN SALMON ~ boneless, skin-on, portions or whole fillet
Wild caught salmon in a rich, smoky marinade of garlic and cracked black peppercorn.
RECIPE: SMOKY PEPPERCORN SALMON WITH BLACK BEAN & ROASTED CORN SALSA AND STRAWBERRY SPINACH SALAD — Wild caught salmon in a rich, smoky marinade of garlic and cracked black pepper served with our Black Bean & Roasted Corn Salsa in a creamy Cilantro Lime Vinaigrette and alongside a Strawberry Spinach Salad with Orange Poppyseed Dressing. DELISH!
WILD PACIFIC SALMON BURGERS ~ 1.5 lb. seasoned burgers
Hand-cut salmon from whole fillets and mixed with a blend of spices for a burger that’s a tasty, protein-packed departure from the ordinary.
RECIPE: SALMON BURGER WTH LEMON CHIVE AIOLI & ARUGULA — SO insanely delicious topped with fresh arugula, tomato, and a tangy lemon chive aioli.
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