Sesame Ginger Wild Salmon

Two servings of wild caught, MSC certified, all natural salmon fillets in a rich, sweet sesame ginger sauce. Pair with salad, rice, pasta or grains and your favorite vegetable for a complete meal any time of the day. An excellent source of protein, good source of potassium, gluten free, and under 200 calories – Sesame Ginger Wild Salmon is an ideal way to add more healthy seafood to your diet. A la Carte meal solutions are convenient and easy to prepare. Microwave in the tray from frozen, ready to eat in 7 minutes– and no messy cleanup! Our unique MicroSteam® film expands and locks in steam to cook fish evenly to perfection.

Cooking & preparation instructions

Microwave: Cook from Frozen. Do not Cook in the Oven.
*Film will expand while cooking; this is normal.

• Remove label from tray - do not pierce or remove film
• Microwave on 70% power for 7—9 minutes
• Let stand for 1 minute; carefully remove film as steam may be hot.

Since appliances vary, these instructions are guidelines only.
Cooking times are based on a 1200W microwave.

Safe Handling

Keep frozen until ready to use. Internal temperature of fish must reach 145°F. Although great care has been taken to remove all bones, some may remain.

Ingredients

Salmon, Soy Sauce (Water, Soybeans, Salt, Sugar), Water, Sugar, Sesame Oil, Brown Sugar, Rice Vinegar, Sesame Seed, Ginger, Modified Food Starch, Garlic (Water, Garlic), Salt, Dried Red Chili Pepper, Sea Salt, Black Pepper, Corn Starch, Expeller Pressed Canola Oil.
Allergen Warning: Contains Fish (Salmon) and Soy.

Packages Sizes

9.5 oz

Sesame Ginger Wild Salmon

Cooking & preparation instructions

Safe Handling

Ingredients

Packages Sizes

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