Can I freeze pasteurized canned crab?
If you’d like to freeze your pasteurized crab, we recommend removing the meat from the can and storing in a freezer-safe container or zip-lock bag. After removing the meat from...
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If you’d like to freeze your pasteurized crab, we recommend removing the meat from the can and storing in a freezer-safe container or zip-lock bag. After removing the meat from...
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We strongly advise you do not eat the crab meat after the Best if Used By date has passed. The crab meat was packaged and pasteurized 18 months prior, and...
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We do not recommend eating our frozen fish raw; the fillets should be cooked to an internal temperature of 145°F. Since the fish has been frozen, there are no issues...
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Understanding shrimp sizing can be tricky. Chances are, you’ve noticed a number on the front of a bag of shrimp. Is it referring to the size of the shrimp or...
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If sulfites or preservatives are used in any of our products, they’ll be declared in the ingredient statement. Much of the shrimp sold in the U.S. has been treated with...
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Our products are developed using cooking methods that offer the best eating experience for that specific product. For many products, we provide options for different preparation methods, and recommend a...
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Unfortunately, we’re not currently set up to ship product direct to consumer homes. We hope to begin offering this service in the future. However, a variety of our products are...
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Our Store Locator can help you find the nearest retailers that carry our products. Just enter your ZIP code and select your desired radius, and it will pull up a...
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