Why is seafood sustainability important?

As the global population continues to grow, so too does seafood consumption. Today, many of the world’s fisheries are overfished. Protecting the long-term sustainability of our seafood resources and ecosystem...
Read more.

What makes seafood sustainable?

Sustainable seafood is seafood that is wild caught or farm-raised (harvested) in a manner that protects the long-term supply, or life cycle of the species, as well as the ecosystem,...
Read more.

What is aquaculture?

Aquaculture is the cultivation, or harvesting, of marine and freshwater finfish and shellfish. You may have heard this referred to as “farm-raised” seafood. There are two types of aquaculture: marine...
Read more.