Cooking & preparation instructions

Deep Fry: Cook from Frozen
• Preheat fryer to 350°F (180°C)
• Fill fryer basket not more than half full
• Fry for 2 ½ - 3 minutes

Since appliances vary, these instructions are guidelines only.

Safe Handling

Keep frozen until ready to use. Once thawed, do not refreeze.


Shrimp, Bleached Wheat Flour, Yellow Corn Flour, Wheat Flour, Degerminated Yellow Corn Flour, Modified Food Starch, Water, Beer, Salt, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Wheat Starch, Dextrose, Spice, Torula Yeast, Onion Powder, Xanthan Gum, Citric Acid. Soybean Oil. Allergen Warning: Contains Shellfish (Shrimp), Wheat and Soy Ingredients.

Packages Sizes

  • 2.5 lb