Cooking & preparation instructions

Oven: Preferred Method
• Preheat oven to 450°F (230°C)
• Place shrimp on a non-stick baking sheet
• Bake in center of oven for 14 – 16 minutes
• Let stand for 2 – 3 minutes before serving

Air Fry:
• Preheat air fryer to 400°F (205°C)
• Place shrimp in a single layer in the basket
• Cook for 10-11 minutes
• Let stand for 2-3 minutes before serving

Since appliances vary, these instructions are guidelines only.

Safe Handling

Keep frozen until ready to use. Once thawed, do not refreeze.


Shrimp, Water, Wheat Flour, Soybean Oil, Food Starch - Modified, Modified Tapioca Starch, Corn Flour, Salt, Sugar, Yeast, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Spices, Xanthan Gum, Cellulose Gum, Sunflower Oil, Sodium Tripolyphosphate. Allergen Warning: Contains Shrimp, Wheat and Soy Ingredients. May Contain Coconut.

Packages Sizes

  • 9 oz
  • 19 oz
  • 1.5 lb